Crock Pot ‘Baked’ Potatoes Recipe

Crock Pot 'Baked' Potatoes
Crock Pot 'Baked' Potatoes

Crock Pot ‘Baked’ Potatoes Recipe

Crock Pot 'Baked' Potatoes

I’m always looking for new crock pot recipes and have been meaning to make these for quite some time. This is a great way to make “baked” potatoes on a hot summer day without heating up the house. I loved the fact that the potatoes were ready when I got home from work. All I had to do was throw some steaks on the grill, make a quick salad and dinner was done in less than 20 minutes. The potatoes come out with a deeper yellow color when cooked in the crock pot but they taste just like they do in the oven and the clean-up is quick and easy. Top with your favorite fixins!

Crock Pot “Baked” Potatoes

Gina’s Weight Watcher Recipes

Servings: 4 • Serving Size: 1 potato • Points +: 4 pts • Smart Points: 5


4 medium russet potatoes

aluminum foil

Toppings (extra pts): light sour cream, fresh chives, bacon bits, broccoli, cheese



Wash and scrub potatoes until clean. Dry thoroughly. When dry, prick potatoes with a fork and wrap in aluminum foil.

Cook on low for 8 hours or on high for 4.


Keywords: Crock Pot ‘Baked’ Potatoes

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