Eggnog French Toast Recipe
Here’s a quick and healthy low fat breakfast for the holidays and a great way to use your leftover eggnog. Delicious topped with sugar free syrup, agave nectar or honey.
Eggnog French Toast
2 large egg whites
4 slices Weight Watchers whole grain bread
butter flavored spray
Whisk egg whites, cinnamon, and eggnog in a shallow bowl. Heat nonstick skillet on medium heat. When warm, mist with cooking spray.
Soak bread into egg mixture, then place on hot skillet. Cook until golden. Top with cinnamon and powdered sugar. Serve with sugar free syrup, agave nectar or honey.
Keywords: Eggnog French Toast