1 (5 ounce) can tuna, drained
1/4 cup finely chopped celery
1/4 cup chopped green onion
2 tablespoons mayonnaise
1 tablespoon lemon juice
1/2 teaspoon curry powder, or to taste
2 English muffins, split, toasted and buttered
4 thin slices Cheddar cheese
1. Preheat the oven’s broiler.
2. In a medium bowl, stir together the tuna, celery, green onion, mayonnaise, lemon juice and curry powder. Spoon equal amounts onto each English muffin half, and top with a slice of cheese. Place the sandwiches on a baking sheet.
3. Broil for 2 to 3 minutes, or until cheese is melted and toasty. Serve hot.