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Pineapple flamb

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Pineapple flamb

Serve luscious pineapple in place of cake or confectionery and you reap the advantages of vitamin C, potassium and manganese, a mineral that helps build strong bones.

Ingredients

8 slices pineapple, 4 tbsp butter, 4 tbsp sugar, 3/4 cup pineapple juice, 1 tsp coffee (ground), 1/2 cup Ron, 1/2 cup almonds grated and roasted.<br/

Instructions

Procedures: Heat butter in a pan, saute? pineapple both sides slightly, add juice, sugar & coffee let simmer for a minute, addon and flamb?. place on dish & sprinkle with almonds. 

Keywords: Pineapple flamb

Written by Melissa Owens

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