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Spiralized Raw Zucchini Salad with Avocado and Edamame Recipe

Spiralized Raw Zucchini Salad with Avocado and Edamame
Spiralized Raw Zucchini Salad with Avocado and Edamame
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Spiralized Raw Zucchini Salad with Avocado and Edamame Recipe

Spiralized Raw Zucchini Salad with Avocado and Edamame

 

Fresh, quick and delicious – this salad takes less than 5 minutes to make, start to finish and there’s no cooking involved, so it’s perfect for the summer because you won’t heat up your kitchen!

 

Hope you enjoy the recipe – it’s vegan, vegetarian, dairy-free, gluten-free, clean, and delicious!

Spiralized Raw Zucchini Salad with Avocado and Edamame

Servings: 1 • Size: 1 salad • Points +: 7 pts • Smart Points: 7

Calories: 254 • Fat: 18 g • Carb: 20 g • Fiber: 9 g • Protein: 8 g • Sugar: 5 g

Sodium: 19 mg • Cholesterol: 0 mg

Ingredients

1 medium zucchini, ends trimmed off

1/2 lemon

1/2 tbsp olive oil

kosher salt, to taste

fresh black pepper, to taste

2 oz diced avocado  (1/2 medium haas)

1/3 cup shelled cooked edamame

1 basil leaf, minced

1 tsp minced chive

 

Instructions

Dice the avocado into small pieces and add to the bowl along with the edamame, basil and chives. Serve right away and enjoy!

 

Keywords: Spiralized Raw Zucchini Salad with Avocado and Edamame

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